Colostrum: When and how much is an acceptable amount?

A period of pregnancy brings numerous hormonal changes in a woman’s body, leading to significant transformations in the breasts. The glandular tissue increases, enabling the initiation of milk production. Although milk let-down typically occurs within a few days after childbirth, mothers can produce colostrum even before delivery, which is available to the newborn from the very first moment.

After birth, when the umbilical cord is cut, the newborn begins an independent life, as they not only leave the protection of the womb but also lose their food source. Fortunately, nature has prepared both the mother and the baby for this separation, allowing the newborn immediate access to the necessary nutrients.

The Composition and Importance of Colostrum

Colostrum, a thick, yellowish liquid, is rich in nutrients and immune-boosting substances. This special fluid is essential for the newborn, as it helps strengthen the baby’s immune system; thus, the WHO refers to this product as the “first vaccine.”

In hospitals that adopt a baby-friendly approach, newborns are placed immediately on their mother’s chest after birth. This method allows the babies to utilize their natural sucking reflex, which aids in stimulating milk production. Newborns are extremely active in the hours following birth, and if conditions are favorable, they quickly start to suck, making colostrum their first food.

The Sufficiency of Colostrum and the Process of Milk Let-Down

Many mothers worry whether the small amount of colostrum will be sufficient for their baby, especially if milk let-down is delayed. However, colostrum is abundantly sufficient for the newborn, as their stomach is still very small, approximately the size of a cherry, and they only need a few milliliters in the first days.

It is important for the newborn to actively participate in breastfeeding, as milk production operates on the principle of supply and demand. If the mother feeds the baby formula, milk production will not initiate, depriving the newborn of the beneficial effects of breast milk. Therefore, colostrum is not only sufficient but also essential for the baby’s development.

The Beneficial Effects of Colostrum

Colostrum has numerous beneficial effects on the baby’s health. The first few drops of colostrum contribute to clearing the newborn’s intestines, helping to expel meconium, which is present in the baby’s digestive system. Without this, bowel function may be slower, potentially leading to jaundice. Thus, colostrum plays a key role in the prevention and treatment of jaundice.

Additionally, colostrum contains immune-boosting substances that aid in the development of the baby’s immune system. Breast milk provides the baby with beneficial bacteria from the mother’s body, which supports the establishment of a healthy gut flora.

The Psychological Benefits of Breastfeeding

Breastfeeding not only provides nourishment but also strengthens the bond between mother and baby. The attachment formed during the first feedings is extremely important for the baby’s development. The closeness and sense of security experienced during breastfeeding contribute to the baby’s emotional stability and the deepening of the parent-child relationship.

In summary, colostrum is an incredibly valuable food for newborns and is essential not only for physical but also for psychological development. Hospitals and healthcare institutions strive to ensure that babies have access to this indispensable substance, as every drop is invaluable for the little life.