The role of omega-3 fatty acids in health maintenance is receiving increasing attention, particularly in the treatment of allergic reactions. These fatty acids, primarily found in marine fish and certain plants, have numerous beneficial effects, including anti-inflammatory and immunomodulatory properties. Allergic symptoms, such as ragweed allergy, complicate the lives of many people, and the search for effective treatment options is constantly on the agenda. Ragweed pollen is particularly problematic during the summer months, as this plant is widespread and causes allergic reactions. Alongside traditional anti-allergic treatments, more and more people are interested in alternative solutions, such as the use of omega-3 fatty acids. The mechanism of action of omega-3 fatty…